A Letter From the Forge
Join our monthly newsletter for the latest from the Forge + creative & curious things we love and hope you do too.
The Kitchen Studio
The latest addition to the Forge, the kitchen studio is upstairs from the main room and home to our open kitchen and a cosy social space overlooking the city.
Wedding styling : a table of Dahlias
A glorious (but very rainy morning) was spent picking a bucket of these beautiful dahlias on a hillside just outside of Bristol, to create a vibrant autumn wedding tablescape.
An Everlasting Wreath Workshop
Quiet contemplation & soft autumn light, what a joy it was to spend an afternoon making everlasting floral wreaths with Bex Partridge of Botanical Tales.
Still life product photoshoot with Bristol ceramicist Jessica Thorne
Everyday objects take on a new beauty in the hands of ceramicist Jessica Thorne.
Editorial photoshoot : an urban spring wedding
Perpetual spring is the vibe Erin Tresize-Wallace of Ecru Floral, brought to The Forge recently for a beautiful spring wedding tablescape shoot.
Muted wedding flowers photoshoot with florist Erin Trezise - Wallace
As small, urban weddings become the norm we welcomed Erin Trezise-Wallace to The Forge to capture blooms perfect for the bride in Bristol and beyond.
Shopping local & independent in Bristol this Christmas
Independent makers, do-ers, and dancers have been at the heart of what we do since we opened
Babs Behan launches her limited edition indigo & madder English cashmere blanket scarves
Feeling grateful to have snuck in a handful of photoshoots and to spend some time with the incredible creatives Bristol calls their own
Apple and prune ketchup - a seasonal recipe
This is our version of a fruity brown sauce, great with an egg or bacon bap or a sausage roll.
Peach and cucumber fattoush - a seasonal recipe
A fresh summertime peach salad recipe shared by our friends Pasetti and Boote